Lock & Load Double Tap Hamburgers

Lock & Load Double Tap Hamburgers 
by Kimberly Dockery

Spice mixture:

2 Tablespoons Lock-n-Load Java Double Tap Special Reserve ground coffee

½ Tablespoon smoked paprika

2 Tablespoons brown sugar

¼ teaspoon chili powder

1 teaspoon salt

½ teaspoon black pepper

½ teaspoon onion powder

1/2 teaspoon garlic powder

Mix all spices together and set aside.

1 pound ground sirloin

1 pound ground round

Kaiser rolls

Toppings of your choice

1. Prepare the grill.

2. Mix together the spice mixture, ground sirloin & ground round. Form into hamburger patties.

3. Grill the hamburgers until done to your likeness.

4. Take the hamburgers off the grill and enjoy!