Holiday Pretzel Bites

When I think of the holidays, my mom always comes right to mind. She loved when the holidays rolled around. She loved to decorate the whole house and cook all the delicious big holiday meals. She was also the number one baker, making dozens and dozens of different types of Christmas cookies each year. I don’t bake, but there is one treat she used to make which I can pull off!

Holiday Pretzel Bites
by Sarah M

Mini pretzels
Rolos candy
Pecans


Arrange the pretzels on a foil-lined baking tray and top each one with a Rolo. Bake at 350°F for about 4 minutes, enough so the candy is softening but not completely melted. Top each one with a pecan. Let cool and enjoy!

These are such a hit, that keeping the ingredients around comes in handy if you have unexpected company or anytime you need to prepare a little treat in a pinch.