We started with two gallons of Slap Ya Mama seasoning. See what happens next!
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Monday, November 4, 2013
A Note from Jenny
About two months ago, I was asked permission by NFCA (National Foundation for Celiac Awareness) if they could submit one of my recipes among others, which were created with a gluten-free fall-inspired recipes download, to be published by Ahold USA, (the company behind the grocery stores Giant and Stop & Shop.) The NFCA chose my Zucchini Muffins recipe! If you click the "gluten-free recipes" image on the top right on this page and go to the last recipe you'll see mine :)
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