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Monday, May 19, 2014

Slap Ya Mama Cocktail Sauce

When I was testing out glazes for my "Slap Ya Mama Cajun Meatloaf in a Box", I accidentally made some delicious cocktail sauce. If you’re out of horseradish when you want to make some cocktail sauce, or even if you have it, use some Slap Ya Mama Cajun Seafood Boil instead. This is as good as any cocktail sauce I've ever had!

Slap Ya Mama Cocktail Sauce
by Willie

1/2 cup ketchup
1 teaspoon Slap Ya Mama Cajun Seafood Boil

Mix the ingredients together and chill. Serve with cold boiled shrimp.

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